Description

Located in downtown Blue Hill village on the mill stream that once powered Wescott’s forge, this charming bistro offers a menu of classic pub favorites, Louisiana-inspired cuisine and dishes from New England’s bountiful shores. Popular dishes from chef/owner Matt Thurston include crawfish étoufée and chicken sausage gumbo, as well as roasted halibut and haddock chowder. Meat lovers will not be disappointed with a well-grilled Hangar steak.

Limited seating available on the porch from Thursday through Sunday, with takeout available also Thursday-Sunday. Yup, you can order wine and beer to accompany your food when you make the high bid for this gift card. www.thethurstonco.com

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